Kogebog på engelsk med mere end 80 opskrifter på retter med kylling. Opskrifterne er opdelt efter udskæringer som bryst, lår, vinger og hel kylling og spænder fra traybakes og salater til stegeretter og tærter. Bogen indeholder også forslag til variationer og teknikker til tilberedning.
Forlaget skriver:
Peckish: An Inspirational Collection of Winning Chicken Dinners
A collection of winning chicken dinners, for any day of the week. "Peckish" is a compendium of winning ways to cook chicken: The necessary next book from Ed Smith, the award-winning author of "Good Eggs". In "Peckish", Ed Smith showcases over 80 straightforward chicken recipes that will have you coming back for more.
Arranged by the different cuts of chicken (drumstick, thighs, breast, wings, etc), as well the whole bird, recipes include meals such as:
- Sherry Cherry Tomato Chicken Traybake
- Lemon and Sage Piccata
- Poached Chicken and Asparagus Chopped Salad
- Buttermilk, Honey and Mustard Roast Chicken
- Chicken and Chestnut Suet Pastry Pot Pie
Interspersed with the recipes are suggestions of how you can change up the recipes to suit what you have available, as well as techniques for taking your chicken cookery to the next level. Perfect for anyone who is peckish for ideas, this book is bound to sate your chicken cravings.
| Sideantal |
224 |
| Sprog |
Engelsk |
| Udgivet |
2026 |
| Type |
Hardback |