Outdoor Cooking / River Cottage Handbook No. 17

Læs mere

189,00 inkl. moms

  • Fri fragt til GLS PakkeShop ved 500 kr.
  • Sikker handel med e-mærket

Vælg variant

Outdoor Cooking / River Cottage Handbook No. 17
DKK 189,00
Pris inkl. moms

Outdoor Cooking – River Cottage Handbook No. 17 af Gill Meller og Hugh Fearnley-Whittingstall

Forlaget skriver:

In Outdoor Cooking, Gill Meller explains every aspect of cooking out in the open. He will take you back to basics with a guide to building the perfect fire, and reinvigorate your summer barbecue by cooking bread on it, grilling Indian-style kebabs, smoking fish or roasting succulent joints of meat. You can also find out how to make the most of a pizza oven or Kamado-style clay barbecue (popularised by the Big Green Egg) and, if you're feeling adventurous, there are comprehensive instructions for spit roasting larger pieces of meat or making a smouldering earth oven.

With an introduction by Hugh Fearnley-Whittingstall and plenty of mouth-watering photographs, this book will rekindle your passion for the great outdoors and spark new ideas for creative cooking in the wild.

Sideantal: 256
Sprog: Engelsk
Udgivet: 2019

Relaterede varer