Mexican Table – 100 Recipes, 12 Everyday Ingredients From the Heart of Mexico / Thomasina Miers

Forlaget skriver:

Acclaimed chef Thomasina Miers brings together over 100 bold, vibrant recipes that put the sunshine on your plate – all inspired by the flavours of Mexico. From citrus and tomatoes to chillies, beans, herbs, courgettes, nuts, seeds, eggs, cinnamon, and even chocolate, these 12 staple ingredients are transformed into dishes full of colour and joy.

Tuck into a sumptuous Roast Chicken stuffed with tomato rice and smoky oregano butter, or try a Sticky Onion, Blue Cheese & Bitter Leaf Salad with chipotle honey for deep, layered flavours. Bake a Courgette Soda Bread with pickled chilli butter, or dust Squash Doughnuts with cinnamon and orange sugar for something sweet.

The book also features Tommi's iconic drinks to wash everything down, including her zingy Blood Orange Mezcal Spritz. These are the dishes she cooked, savoured, and adored while living in Mexico – perfected for every home cook who wants to bring stand-out Mexican flavours to the table without the fuss.

Sideantal: 256
Sprog: Engelsk
Udgivet: 2025
Type: Hardback