Persiana: Middle East / Sabrina Ghayour

Persiana: Recipes from the Middle East & Beyond: The 1st book from the bestselling author of Sirocco, Feasts, Bazaar and Simply af Sabrina Ghayour

Forlaget skriver:

A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and accessible Middle Eastern dishes, including Lamb & Sour Cherry Meatballs; Chicken, Preserved Lemon & Olive Tagine; Blood Orange & Radicchio Salad; Persian Flatbread; and Spiced Carrot, Pistachio & Coconut Cake with Rosewater Cream.

"Best cookbook of the year" Observer Food Awards 2014

Sideantal: 240
Sprog: Engelsk
Udgivet: 2014